描述语: **Image of Tibs Ethiopia’s rich and spicy stew is a must-try if you’re curious about the cuisine. Small cubes of beef are sautéed in butter or oil and then simmered with onions, garlic, chili, and rosemary. It’s always served on a bed of warm injera, of course, unsplash --chaos 100 --ar 4:5 --v 5 源链接: |